SELECTING A CATERER

We use a checklist to evaluate our services. Are the points on this list important to you? In that case there's a good chance we'll be well matched.

•   Fresh, fresh, fresh
•   The food must be delicious
•   Quality through simplicity
•   Originality of the menu
•   Affordability of the total
•   Suitability of the location
•   Alertness and service of the crew
•   Care for detail